Raspberry, Basil, and Brie Grilled Cheese

AuthorNorma OlyaDifficultyBeginner

Raspberry, Basil, and Brie Grilled Cheese – buttery brioche bread with creamy brie cheese with fresh raspberries and basil and a drizzle of honey.

Yields1 Serving
Prep Time10 minsTotal Time10 mins
INGREDIENTS
 2 slices Artesano Brioche Bread
 6 thin slices brie
 2 - 4 basil leaves (enough to cover the surface)
 ¼ cup fresh raspberries
 1 tsp honey
 butter, for cooking
INSTRUCTIONS
1

Place 2 slices of bread on a cutting board of other surface.

2

Top 1 slice with half of the brie, the basil, and raspberries. Drizzle with honey.

3

Arrange the rest of the brie on top and add the 2nd piece of bread.

4

Spread butter on exterior sides of sandwich.

5

Grill the sandwich over medium heat until bread is golden brown and brie has melted (about 5 - 10 minutes).

6

Let sit about 1 minute before slicing and serving.

Ingredients

INGREDIENTS
 2 slices Artesano Brioche Bread
 6 thin slices brie
 2 - 4 basil leaves (enough to cover the surface)
 ¼ cup fresh raspberries
 1 tsp honey
 butter, for cooking

Directions

INSTRUCTIONS
1

Place 2 slices of bread on a cutting board of other surface.

2

Top 1 slice with half of the brie, the basil, and raspberries. Drizzle with honey.

3

Arrange the rest of the brie on top and add the 2nd piece of bread.

4

Spread butter on exterior sides of sandwich.

5

Grill the sandwich over medium heat until bread is golden brown and brie has melted (about 5 - 10 minutes).

6

Let sit about 1 minute before slicing and serving.

Raspberry, Basil, and Brie Grilled Cheese

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