PB&J Overnight Oats

AuthorNorma OlyaDifficultyBeginner

Oats soaked in milk, chia seeds, peanut butter, and maple syrup and layered with strawberry jam! PB&J Overnight Oats make the most delicious, easy breakfast!

Yields1 Serving
Prep Time10 minsTotal Time10 mins
INGREDIENTS
 ½ cup milk (whatever you usually drink!)
 ¾ tbsp chia seeds
 1 tbsp peanut butter (or nut butter of choice)
 1 tbsp maple syrup or honey
 pinch salt
 ½ cup rolled oats
 1 tbsp strawberry jam
 fresh strawberries, for serving
INSTRUCTIONS
1

In a small bowl, whisk together milk, chia seeds, peanut butter, maple syrup or honey, and salt until everything is combined

2

Stir in oats, making sure all the oats are submerged.

3

Layer ¼ of the mixture into 2 mason jars or small bowls. Spread 1 tbsp strawberry jam on top. Spoon the remaining oats mixture over top.

4

Cover and refrigerate overnight.

5

Top with fresh strawberries before serving.

Ingredients

INGREDIENTS
 ½ cup milk (whatever you usually drink!)
 ¾ tbsp chia seeds
 1 tbsp peanut butter (or nut butter of choice)
 1 tbsp maple syrup or honey
 pinch salt
 ½ cup rolled oats
 1 tbsp strawberry jam
 fresh strawberries, for serving

Directions

INSTRUCTIONS
1

In a small bowl, whisk together milk, chia seeds, peanut butter, maple syrup or honey, and salt until everything is combined

2

Stir in oats, making sure all the oats are submerged.

3

Layer ¼ of the mixture into 2 mason jars or small bowls. Spread 1 tbsp strawberry jam on top. Spoon the remaining oats mixture over top.

4

Cover and refrigerate overnight.

5

Top with fresh strawberries before serving.

PB&J Overnight Oats

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