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Paleo Pizza Turkey Meatballs

Yields1 ServingPrep Time15 minsCook Time20 minsTotal Time35 mins

Doing a paleo meal prep? These Paleo Pizza Turkey Meatballs are easy, flavorful, and full of veggies! Serve with zucchini noodles and paleo-friendly pasta sauce for a quick, comforting dinner.

 1 pound Italian turkey sausage
 ¼ cup mushrooms, finely diced
 2 tbsp white onion, finely diced
 2 tbsp roasted red peppers, finely diced
 2 tbsp black olives, finely diced
 1 tsp Italian seasoning
 ¼ tsp salt
 ⅛ tsp black pepper
 2 tsp avocado oil (or cooking oil of choice)

Preheat oven to 350F. Line a rimmed baking sheet with parchment paper or aluminum foil.


In a large mixing bowl, combine Italian turkey sausage, mushrooms, onions, roasted red peppers, black olives, Italian seasoning, salt, and black pepper until well combined. Take heaping tablespoonfuls and shape into balls.


Heat 1 tsp avocado oil in a large skillet over medium-high heat. Brown half the meatballs on all sides and transfer to the prepared baking sheet. Heat remaining tsp avocado oil and brown remaining meatballs; transfer to the baking sheet.


Bake about 15 minutes, until a meat thermometer reads 165F in the center of the meatballs.

Nutrition Facts

Amount Per Serving
Calories 256
% Daily Value *
Total Fat 15g24%

Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 104mg35%
Sodium 931mg39%
Total Carbohydrate 2g1%

Dietary Fiber 1g4%
Sugars 1g
Protein 28g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.