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The Paleo Diet is a nutritional approach that seeks to mimic what our ancestors ate in the Paleolithic era. It is a high-protein, low-carb diet that emphasizes natural whole foods, such as meat, fish and vegetables.
The Paleo Diet has been around for decades but has recently grown in popularity due to the rise of food bloggers who have helped spread the word about this healthy lifestyle.
How to Make the Best Paleo Pizza Turkey Meatballs Recipe Even Faster?
Making pizza is not a difficult task, but it does require time and patience. This is why people often prefer to buy pizza from the restaurant or order it online.
However, with the help of a few tricks and shortcuts, you can make your own pizza recipe even faster. Here are some tips that will help you do just that!
– Use frozen pizza dough to make your meatballs instead of making your own dough by hand. This way, you don’t have to wait for the dough to rise in the fridge before shaping them into balls and baking them in the oven.
– Use ground turkey instead of beef or chicken for a lighter version of the recipe.
The Best Way to Cook the Meatballs for This Delicious Recipe
This recipe calls for cooking the meatballs in water and milk.
Doing a paleo meal prep? These Paleo Pizza Turkey Meatballs are easy, flavorful, and full of veggies! Serve with zucchini noodles and paleo-friendly pasta sauce for a quick, comforting dinner.
Preheat oven to 350F. Line a rimmed baking sheet with parchment paper or aluminum foil.
In a large mixing bowl, combine Italian turkey sausage, mushrooms, onions, roasted red peppers, black olives, Italian seasoning, salt, and black pepper until well combined. Take heaping tablespoonfuls and shape into balls.
Heat 1 tsp avocado oil in a large skillet over medium-high heat. Brown half the meatballs on all sides and transfer to the prepared baking sheet. Heat remaining tsp avocado oil and brown remaining meatballs; transfer to the baking sheet.
Bake about 15 minutes, until a meat thermometer reads 165F in the center of the meatballs.
Ingredients
Directions
Preheat oven to 350F. Line a rimmed baking sheet with parchment paper or aluminum foil.
In a large mixing bowl, combine Italian turkey sausage, mushrooms, onions, roasted red peppers, black olives, Italian seasoning, salt, and black pepper until well combined. Take heaping tablespoonfuls and shape into balls.
Heat 1 tsp avocado oil in a large skillet over medium-high heat. Brown half the meatballs on all sides and transfer to the prepared baking sheet. Heat remaining tsp avocado oil and brown remaining meatballs; transfer to the baking sheet.
Bake about 15 minutes, until a meat thermometer reads 165F in the center of the meatballs.
The best way to cook the meatballs is to use a large pot, preferably a Dutch oven, to cook them in. You should begin by browning the ground beef in a skillet before adding it to the Dutch oven.
Then you should add your bread crumbs and minced onion before adding your eggs, milk, and Parmesan cheese.
The best way to cook the meatballs is by first browning the ground beef in a skillet before adding it to the Dutch oven. Then you should add your bread crumbs and minced onion before adding your eggs, milk, and Parmesan cheese.
Conclusion
The Paleo diet is a popular diet that focuses on eating foods that are considered to be part of the Paleolithic era. The diet has gained popularity because it promotes healthy eating and weight loss.
